Inspired by the wonder of mythology and the light of aquatic constellations, Ceto presents a reimagined culinary journey, fusing tradition with modernity.

Enchanted by the Côte d'Azur and its endless blue horizon, the three-Michelin-starred chef Mauro Colagreco places sustainability at the forefront of his seasonal creations, sourcing his exquisite ingredients locally from the Mediterranean land and sea. With an ambiance that blends effortlessness and refinement, Ceto offers a gastronomic experience that is as refreshing as it is invigorating, and in complete harmony with nature.

Begin your evening at Ceto Bar with an aperitif as the sun sets over the Mediterranean, or linger over an after-dinner drink under the stars, with marine-inspired cocktails and a panoramic view.

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Two round tables with yellow chairs on the terrace overlooking the sea and the blue sky.
A man in a white shirt and jeans standing in the sea.



Make a reservation

+33 4 93 37 22 44


Opening Times

From May 2nd to June 16th:

  • Lunch: 12pm - 1.30pm, Thursday - Sunday
  • Dinner: 6.30pm - 10.30pm, Tuesday - Sunday


From June 17th:

  • Lunch: 12pm - 1.30pm, Thursday - Saturday
  • Dinner: 6.30pm - 10.30pm, Tuesday - Sunday
Ceto accepts adults and teenagers only. 
Our wine list is available upon request.
Please note that Ceto has a smart dress code (swimwear, shorts, miniskirts, flip flops etc. are not permitted).

Pets are not allowed in the restaurant.