The Patisserie Collection Fraisier Signature Cake

Signature cakes


A seasonal delight made with the sweetest Provençal strawberries. Light génoise sponge is layered with vanilla cream and homemade strawberry jam.

Creation Chocolat

A twist on a classic chocolate cake, our biscuit Brownie is rich and creamy, made with vanilla crémeux and 70% Guanaja chocolate mousse.

Menton Lemon Pie

The taste of the Riviera. Sweet pastry filled with almond frangipane, lemon cream, Italian meringue and candied lemon, made with Menton’s finest local lemons.

Our pastry team is also delighted to create bespoke cakes on demand for an extra-special touch to any celebration. To order bespoke cakes or one of our signatures:

+33 4 93 37 50 00

Orders must be placed at least 48 hours in advance and price is on request.

Christmas Bliss

This year, the traditional Christmas Yule Log is adorned with a splendid red dress, enticing indulgence from the very first glance. The soft Genoa bread and the light and creamy vanilla mousse delight the taste buds as they perfectly complement the sweetness of the caramel-poached pear with four spices. Every bite transports to a dream world where the elegance of the French Riviera blends with the enchantment of the holiday season.

Order your Yule Log from the pastry at least 48 hours in advance, available from 15th December, 2023 to 1st January, 2024.

Serves 6 people - €70

Red Christmas log in front of the Mediterranean sea

Celebration Cakes

Surprise and delight the people you love with a bespoke celebratory cake. From birthdays to baby showers, our talented pastry team can craft beautiful, tailor-made cakes for any special occasion.

To order bespoke cakes:

+33 4 93 37 50 00

Orders must be placed at least 48 hours in advance and price is on request.

A children cake with blue icing and a bear on top of it
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